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an integrated approach to food quality and safety
 
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Carcass Inspection

Welcome to AFSIS, providing services, training and tools for the Food Safety and Quality professional.

Our Commitment

Responding to new trends in consumer atittudes

Understanding the new role and remit of the profession

Developing new practices, such as HACCP

Keeping track of rules and regulations

Staying abreast of the science with training and reference tools

Supporting biosecurity

Benchmarking the impact and significance, on the final product, of pre- and post harvest interventions

Mediating exaggerated mass-media concerns about foodborne hazards.

Subscribe to AFSIS online
You can now subscribe to AFSIS online. Our dedicated web portal has recently been redesigned to suit the growing global population of veterinary public health and food safety specialists who need rapid, round the clock access to up todate materials. Officials in over 20 countries and a growing number of universities and colleges are using AFSIS online on a daily basis. For a free trial please contact mmoussaid@aleffgroup.com.

The essential three cycles of risk analysis

Contact Us
Get in touch. We will be happy to talk with you. We have our headquarters in Athens, Greece, and offices in London, UK and in Atlanta, Lakeland and Tallahassee in the United States.

 

 

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